Bonifacio Global City or BGC is one of the most hyped places in Metro Manila. It is very much well-known for the various hangout spots, such as various shopping centers and condos for sale in The Fort, that millennials frequent.
Numerous restaurants can also be seen lining up its streets. Some people even claim that this place offers the best restaurants you can dine in the Philippines, which is pretty convenient for foodies because they are all in one place.
The same thing cannot be said for the entirety of Asia. Its best restaurants have been spread all throughout the continent, which is reasonable given that it is an enormous continent.
Here are the best Asian restaurants this 2017, according to William Reed’s The World’s 50 Best Restaurants:
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Address: 68/1 Soi Langsuan, Ploenchit Road, Lumpini, Bangkok 10330, Thailand
The Gaggan restaurant in Thailand is the brainchild of Chef Gaggan Anand. Its signature dishes are the result of blending molecular gastronomy with Indian street food. The amuse bouche – a best-seller – is basically a burst of mango chutney that has been combined with spherified yogurt.
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- Restaurant Andre
Address: 41 Bukit Pasoh Rd, Singapore 089855
The second best restaurant on this list and the best restaurant in Singapore is Restaurant Andre. Chef-owner Andre Chiang, who has had a Japanese and Taiwanese heritage, serves re-interpreted southern French cuisine that uses elements from Asian countries.
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Address: LANDMARK, 15 Queen’s Road Central, Central, Hong Kong
Amber in Hong Kong is being helmed by Richard Ekkebus, a culinary director. It serves notable dishes like the Jerome Galis green asparagus, which uses raw and marinated kibinago as one of its primary ingredients. Its menu is basically consisting of French cuisine that has a Hong Kong edge to them.
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- 8½ Otto e Mezzo Bombana
Address: Shop 202, Landmark Alexandra, 18 Chater Road, Central, Hong Kong
This award winning Italian restaurant is captained by Chef Umberto Bombana. He named it after Federico Fellini’s beloved 1963 movie. This place has been dubbed as the “King of White Truffles” in Hong Kong and has managed to snatch two Michelin stars on its seventh month after opening.
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Address: 27 S Sathorn Rd, Khwaeng Thung Maha Mek, Khet Sathon, Krung Thep Maha Nakhon 10120, Thailand
Nahm is currently headed by Chef-owner David Thompson, who originally comes from Australia. But don’t be fooled by his nationality for this place is well-known for serving authentic Thai dishes. Thompson actually based all of them from the recipes found on Thai memorial books.
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Address: Minami Aoyama 2-6-15, Minato-ku, Tokyo 107-0062, Japan
Narisawa, the best restaurant in Japan, is popular for its theme, “harmony of sustainability and gastronomy.” Its chef, Yoshihiro Narisawa, believes in following the epicurean ecology. He makes sure his ingredients have been sourced and produced by organic farmers.
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- Nihonryori RyuGin
Address: Ground Floor, eisu bldg, 7-17-24 Roppongi, Minato-ku, Tokyo 106-0032, Japan
Nihonryori RyuGin is another Japanese restaurant that has been hailed as one of the best restaurants in Asia. It practises modern kaiseki cuisine, which basically is Japanese fine dining that is consisting of a set of courses. The menu in this place constantly changes as it adapts to the current season and its available produce.
Asia truly offers many rich flavors that people from across the world can taste and enjoy. If you ever get to visit one of these countries, don’t hesitate to visit and dine in these prestigious restaurants as well. But be sure to book ahead of time, so you can be seated immediately once you get there!